Step-Up Fillet


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Black & Green G10 Handle

Blade Length: 8.13”

Overall Length: 12.5”
Weight:  5.1 oz

The White River Step-Up Fillet knife design. This hand finished full tang knife is made from precision ground, heat treated and cryogenically tempered CPM S35VN.

The razor sharp edge is then leather honed to easily slice through fish with the utmost control and ease. The new tough G10 handle creates a strong positive no slip hand purchase in wet and even slimy conditions. The step up design affords excellent visibility of blade location for precise filleting and also provides extra knuckle clearance for very thin filleting.

Hand finished, precision ground, heat treated and cryogenically tempered S35VN steel. Weighing at only 5.1oz, this is perfect for anyone’s tackle box.

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